Sneaking veggies into desert…kid certified, it’s delish!

Sounds yummy.

Sunny Sleevez

I came up with this delicious, nutritious & best of all easy snack when my  formally “voracious-veggie-eating” toddler decided that all fruit and veg, in any form were “‘scustulous” and “hateable” and not to be tolerated!

Perfect Pumpkin Pudding

  • 1 cup (organic) unsweetened apple sauce
  • 1 cup (organic) unsweetened pumpkin
  • Hand full raisins
  • Agarve syrup to taste
  • Sprinkle cinnamon

The first time I made this recipe I went heavy on the applesauce, as it was one of the few “acceptable” foods, & slowly increased the pumpkin each time I made it.

The first time I also used a huge amount of syrup, & even put a little on the spoon so the first taste was irresistibly sweet,

Once it had been certified as “yummy” & no longer regarded with suspicion but instead had moved to the delicious treat list, I slowly reduced the amount of syrup with each making until now I don’t bother at all

We also…

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About sandrabranum

I'm a philosopher, dreamer, poet, writer -- not necessarily in that order -- and I get to write it all down and share it with the world thanks to the Wonderful World Wide Web!
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